If the light cream falls closer to 30% fat, it’s the only dairy substitute that can actually be whipped like heavy cream, though it won’t form quite as stiff peaks. Half-and-half: This dairy product is simply half cream and half milk and contains about 10.5% to …Califia Farms' Heavy Whip Cream Substitute is a game-changer for dairy-free enthusiasts! This velvety delight not only replicates the richness of traditional whipped cream but surpasses it in taste. Smooth, airy, and indulgent, it elevates desserts and beverages to a whole new level.3 – Coconut Whipped Cream. Coconut Whipped Cream is an excellent alternative to regular Cool Whip when creating dishes. It has a light, sweet flavor that really makes recipes sing. The texture is much lighter than traditional whipped cream, making it the perfect accompaniment for pies, smoothies, and even pancakes.For every cup of whipping cream, sprinkle 1/2 teaspoon gelatin over 1 tablespoon cold water in a small heatproof bowl and let rest for 5 minutes, then heat in the microwave for 5 to 10 seconds until the gelatin melts into a clear liquid. Let the gelatin cool while you start whipping the cream, then add the gelatin during the soft-peak stage.Be wary, though, as butter burns easily. 2. Add the Milk and Melted Butter to a Blender. After the butter has melted, add it to a blender along with the milk. It is important to use a blender for this recipe so that the heavy cream can be properly emulsified. 3.Plain yogurt and whole milk is an excellent substitute for heavy whipping cream in soups. You can use either regular yogurt or Greek yogurt; blend or whisk together equal parts milk and yogurt until the mixture is smooth, then stir into soups, sauces, and curries for extra body and a hint of tangy flavor.How to Make Homemade Heavy Cream. Add butter and milk to a small saucepan over medium-low heat. Heating until the butter is fully melted. Remove from the heat and cool to room temperature. Store it in the …Dec 17, 2023 ... I mix powdered sugar free, fat free pudding mix into the heavy cream and whip it until peaks form. It is delicious! Sugar free, low fat and low ...Oct 18, 2019 ... Cream cheese works as a one-to-one substitute in place of heavy cream. Super simple but works a treat! Ingredients you'll need: Cottage cheese ...Sour cream is like a thick yogurt that’s rich, creamy, and definitely not pourable. Compared to it, heavy cream is much thinner, and you can pour it just fine. (You can sometimes find thick heavy cream that’s actually quite similar to sour cream texture-wise, but in most cases, heavy cream is thin and pourable.)Whipping cream doubles its volume when whipped. So in the case of your pie, you would use 1 cup whipped topping in place of 1/2 cup whipping cream that is whipped. Keep in mind, our Test Kitchen has experienced superior results using reduced-fat whipped topping instead of fat-free when it’s folded into other ingredients, as you …Meal Prep. 11 Healthy Substitutes for Heavy Cream You Can Easily Whip Up. Coconut cream. Milk and olive oil. Milk and cornstarch. Silken tofu and milk. Greek …1 cup plant-based milk. 2 tbsp cornstarch. For making the cream, heat the milk and add cornstarch, whisking it continuously, till the desired consistency is achieved. 3. Coconut Cream. Source: Image. Being a great heavy cream substitute, Coconut cream can level up your dishes without a doubt.In this whipped cream, the Greek yogurt has two roles. First, it adds volume, so you don’t need to use as much heavy whipping cream. This helps keep your homemade whipped cream low calorie when compared to traditional recipes! Second, it acts as a stabilizer. This means your whipped cream is more, well, stable.For best results, use 1/3 cup of oil and 2/3 cup of soy milk to make a cup of a heavy cream substitute. 9. Greek Yogurt and Milk. Just like with sour cream, not all dishes will benefit from a plain Greek yogurt and milk substitute. The yogurt brings a …Nov 14, 2023 · Substituting Melted Butter and Milk for Heavy Cream. Jupiterimages. If you have butter and milk (whole milk or even half-and-half work best), you can make your own heavy cream substitute. To make 1 cup of heavy cream, melt 1/4 cup of butter and slowly whisk in 3/4 cup milk. This works for most baking or cooking recipes that require heavy cream ... What can I use instead of heavy cream? 1. Half and Half and Butter. 2. Milk and Butter. 3. Evaporated milk. 4. Greek Yogurt and Milk. 5. Coconut Cream. 6. Cottage Cheese and Milk. 7. Cream Cheese. 8. …Interestingly, heavy cream, whipping cream, and whipped cream contain very little lactose and would be safe for those with lactose intolerance. Because of this, …How to Substitute: Replace 1 cup of heavy cream with 1/2 cup of Greek yogurt and 1/2 cup milk. 6. Cream Cheese. This is another fantastic option if you want a super thick, silky, and creamy finish. It’s almost identical to the substitute above; only cream cheese is generally a lot thicker than yogurt.Oct 18, 2019 ... Cream cheese works as a one-to-one substitute in place of heavy cream. Super simple but works a treat! Ingredients you'll need: Cottage cheese ...More Heavy Cream Substitutes. An equal amount of evaporated milk (will not whip) Equal parts Greek yogurt and milk (will not whip) An equal amount of half and half (will whip, if cold enough) 2 tbsp cornstarch + one cup of milk (will not whip) 2/3 cup soy or rice milk + 1/3 cup cooking oil (will not whip)1 cup plant-based milk. 2 tbsp cornstarch. For making the cream, heat the milk and add cornstarch, whisking it continuously, till the desired consistency is achieved. 3. Coconut Cream. Source: Image. Being a great heavy cream substitute, Coconut cream can level up your dishes without a doubt.May 25, 2021 ... If it needs to be whipped, then sorry, light cream isn't going to cut it, as whipped cream needs a certain amount of fat to whip into a foam.As it turns out, you can use a combination of milk and butter as a pretty effective substitute. You’re going to need ¼ cup of melted unsalted butter. Slowly and thoroughly mix in ¾ cup milk ...How to Substitute: Replace 1 cup of heavy cream with 1/2 cup of Greek yogurt and 1/2 cup milk. 6. Cream Cheese. This is another fantastic option if you want a super thick, silky, and creamy finish. It’s almost identical to the substitute above; only cream cheese is generally a lot thicker than yogurt.Jun 13, 2021 ... Chef Jamie Geller swears by coconut milk as a heavy whipping cream substitute. "It's really as easy as shaking a can of full-fat coconut milk, ...Aug 30, 2023 · For 1 cup of a heavy cream substitute, melt ¼ cup (4 tablespoons) unsalted butter, then allow it to cool to room temperature. Whisk with ¾ cup whole milk and use in any sweet application that doesn't require whipping. Mascarpone Cheese is about 44% fat and is like a sweeter cousin to sour cream and crème fraîche. Oct 8, 2022 · Whipped cream is made from heavy whipping cream; Cool Whip is made with vegetable oil, skim milk, and high fructose corn syrup. The higher the fat percentage, the better the cream will be able to maintain its shape and texture. Confectioner’s sugar and sodium caseinate, which come from the milk, are two of the ingredients in whipped cream. A heart-healthy diet is low in saturated fat. Saturated fat can increase your bad cholesterol and clog your arteries. A heart-healthy diet also limits foods with added salt, which ...5 days ago · Non-Dairy Milk and Cornstarch. What you’ll need to make 1 cup of vegan heavy cream: 1 cup non-dairy milk. 2 tbsp cornstarch. If you’re looking for a lower-fat heavy cream substitute, then I recommend this option. Adding cornstarch to your dairy-free milk thickens it without adding extra fat. Instructions: Add 2/3 cup soy milk to 1/3 cup olive oil to achieve the same flavor and thickness as 1 cup of heavy cream. Combine the ingredients in a bowl, then whisk or blend thoroughly until the mixture is completely smooth. You can use this vegan heavy cream substitute in soups and sauces.Instructions. Using a handheld or stand mixer fitted with a whisk attachment, whip the heavy cream, sugar, and vanilla extract on medium-high speed until medium peaks form, about 3–4 minutes. Medium peaks are between soft/loose peaks and stiff peaks, and are the perfect consistency for topping and piping on desserts.3) Greek Yogurt. If you can add it last to the recipe, Greek yogurt will work as an excellent substitute for coconut cream. It tastes a bit like sour cream and has a slightly lower fat content and similar consistency to coconut cream. Greek yogurt, like coconut cream, can add a creamy texture and thicken dishes.You can always stir in another splash of milk as needed! This yogurt mixture makes a great 1:1 replacement for heavy cream in creamy rice dishes, sauces, and baked goods. For any amount of heavy cream called for in your recipe, use an equal amount of the prepared yogurt mixture. 5. Plant Based Milk + Silken Tofu.1 teaspoon of vanilla extract. Mix the powdered sugar, vanilla extract, and a cup of heavy cream together in a bowl with an electric hand mixer until light peaks form for a creamy topping to top off desserts. The result is a creamy and delicious topping perfect for desserts like pies, cakes, or fruit parfaits.The substitute works just as well and brings an additional sweetness, fluffiness, and lightness to the table. When it comes to whipped topping, more is more. …Whipped cream is a great addition to many desserts and even coffee. However, incorporating heavy cream into your diet can be a real problem if you're trying to limit your overall fat intake and don't wish to pile on the pounds. The calories aren't low at 400 calories either.Heavy cream or heavy whipping cream. Heavy cream is a rich and creamy dairy product that enhances the richness and creaminess of dishes and is responsible for creating a silky consistency in many recipes. It has a milk fat content of 36-40 percent. Heavy cream is used as a topping or in desserts.Melt some butter (equal to about 1/8 the amount of half-and-half you're using) and whisk (and we mean WHISK!) it into the half-and-half until it starts to build volume. It may not taste exactly like actual whipped cream, but it’s certainly an acceptable substitute in a whipped cream emergency. And hey, we've all been there.Heavy cream and whipping cream are both acceptable substitutes for creme fraiche. There are low-fat versions of creme fraiche, but these are not suitable to use in recipes that inv...Melt 1/4 cup unsalted butter in a large glass bowl and gradually whisk in 3/4 cup whole milk or half and half. You’ll end up with 1 cup of a cream substitute. Use in soups, sauces, puddings, etc ...So the easiest way to make a heavy cream substitute? Pour melted butter—which is essentially pure milkfat—into whole milk or even half-and-half, so that the ...The Combination of Butter and Milk. The blend of melted butter and whole milk is another perfect substitute for Heavy Cream in ice cream. This versatile concoction comes together using 1/4 cup (57 grams) of butter mixed with 3/4 cup (180 milliliters) of milk to replace every cup (240 milliliters) of needed heavy cream.1 teaspoon of vanilla extract. Mix the powdered sugar, vanilla extract, and a cup of heavy cream together in a bowl with an electric hand mixer until light peaks form for a creamy topping to top off desserts. The result is a creamy and delicious topping perfect for desserts like pies, cakes, or fruit parfaits.May 25, 2021 ... If it needs to be whipped, then sorry, light cream isn't going to cut it, as whipped cream needs a certain amount of fat to whip into a foam.Sep 25, 2023 · It has a lovely flavor and is denser in consistency. Credit: cookidoo.at. Whipping cream is generally suitable for replacing heavy cream in most recipes, however, there are a few limitations. Whipped cream, for example, cannot be used in salads to replace sour cream, and it does not perform well in recipes that need whipped cream to be light ... 13 14.) White Beans – healthy, vegan. 14 15.) Light cream – lower fat. Ah, heavy cream, one of life’s little luxuries. Often found in both sweet and savoury recipes, you could go as far as saying it’s a staple ingredient. However, sometimes, we require a substitute for the whipped goodness that is heavy cream.How Much Whipped Cream Equals an 8 oz Tub of Cool Whip. The standard size tub of Cool Whip is 8 ounces. According to the nutrition label, this contains approximately 2 cups of Cool Whip. So 2 cups of whipped cream is equivalent to an 8 ounce tub in terms of volume and serving size. However, as discussed above, the taste and texture will be ...Apr 12, 2022 · Transfer to a bowl, cover and place in the refrigerator overnight or at least 4 hours. Overnight is best. Transfer the cream to a large bowl or the bowl of a stand mixer with whisk attachment. Add the powdered sugar and vanilla. Beat the ingredients together, starting on low speed and increasing to high. This works as an excellent substitute for milk and cream when a thickener is needed in sauces and soups. Choose soft varieties for a lighter “cream.”. Pureed tofu can be substituted for light cream using a 1:1 ratio and is a much healthier, lower fat option. Milk + Oil Light Cream Equivalent : Blend 3/4 cup of soy or rice milk with 1/4 cup ...Gently melt the butter in a saucepan over medium-low heat or in the microwave at 50% power (stir every 15 seconds until melted) and then let it cool completely at room temperature. Combine the cooled butter with the milk and mix with a …Substitute heavy cream with an equal amount of cream cheese. 2. Coconut Heavy Cream. This vegan, dairy-free alternative is a perfect substitute for classic heavy cream. Put a can of coconut milk or …May 17, 2023 · Whole milk is the least fatty dairy option with only 3-4% butterfat. It won’t provide as much richness or body as heavy cream, but it will still add some thickness to soups and sauces. Just like with heavy cream, you can add butter for extra richness—use 2/3 cup of milk and 1/3 cup of butter to substitute for 1 cup of heavy whipping cream. Step 1: Add cold cream to a chilled bowl. Use an electric mixer to whip all the ingredients together on medium-high speed until medium peaks form. You are aiming for somewhere in between soft peaks and stiff peaks, similar to the consistency of Cool Whip. Step 2: Use immediately or store in an airtight container in the refrigerator for up to 3 ...It’s not a 1-to-1 substitution, either: If your recipe calls for an 8-ounce carton of whipped topping, you’ll want to whip 1-1/2 cups of heavy whipping cream to create 3 cups of whipped cream. To make your whipped topping substitute, start with …3 – Coconut Whipped Cream. Coconut Whipped Cream is an excellent alternative to regular Cool Whip when creating dishes. It has a light, sweet flavor that really makes recipes sing. The texture is much lighter than traditional whipped cream, making it the perfect accompaniment for pies, smoothies, and even pancakes.Feb 21, 2024 ... Califia Cream Heavy Whip Dairy Free Heavy Cream Substitute Carton- 16.9 Fl. Oz. - 16.9 FZ. Shopping Options for 92110 Change ZIP. Delivery ...The best substitute for sour cream is heavy whipping cream mixed with lemon juice — this is essentially homemade sour cream. Heavy whipping cream is made from the high-fat part of fresh milk. According to Healthline, when fresh milk is left to "stand," the heavy cream makes its way to the top and is then scraped off. By adding lemon juice to ...Jun 13, 2021 ... Chef Jamie Geller swears by coconut milk as a heavy whipping cream substitute. "It's really as easy as shaking a can of full-fat coconut milk, ...Jan 20, 2023 · When deciding between heavy cream vs heavy whipping cream, the answer is simple: the two are essentially the same thing. Just note that if the carton says "light whipping cream" it will have less milk fat. Either way, try it along with our other heavy cream substitutes below! Whether you're baking, cooking, or making whipped cream, these heavy ... Sep 25, 2023 · It has a lovely flavor and is denser in consistency. Credit: cookidoo.at. Whipping cream is generally suitable for replacing heavy cream in most recipes, however, there are a few limitations. Whipped cream, for example, cannot be used in salads to replace sour cream, and it does not perform well in recipes that need whipped cream to be light ... 50 ml soy milk – you can use milk for a non-vegan whipped cream substitute; 100 ml neutral oil, such as sunflower oil or corn oil; optional: powdered sugar; optional: homemade vanilla extract . Directions: Using an immersion blender, beat the soy milk. Gradually add the oil, about 1 tablespoon at a time, beating well after each addition.For a vegan alternative, try cashew cream. It works great in sauces like alfredo. You can make it by following these instructions: To replace 1 cup of heavy cream, soak 1 cup of unsalted cashews. Drain the cashews. Add the cashews, 3/4 cup of water, and a pinch of salt into a blender and blend until there are no chunks left.Milk and butter. The mixture of milk and butter is a very easy and reliable alternative to heavy cream that is suitable for many recipes. Butter adds fat to milk, making it a heavy creamy proportion of fat. Mix and stir 57g of butter and 178ml milk to make heavy cream (237ml). Also, you can combine 1 tablespoon (8 g) of flour to thicken the ...Dec 13, 2023 · Half-and-Half With Butter. Half-and-half with a bit of melted butter can also be used in place of heavy cream if you’re in a pinch. This is because pairing butter with half and half helps mimic ... Recipes. TRY. Illustration of nuts on a tree. Products. What's New · Food · Beverages · Flowers & Plants · Everything else. Discover. Stories &m...Yes, you can substitute Reddi Whip for whipping cream. Reddi Whip is a whipping cream alternative that is made with milk, cream, sugar, and stabilizers. It is a good alternative for those who are lactose intolerant or are looking for a lower-fat option. A can of reddi whip is essentially a whipped cream.Substitutes for heavy cream can include options like a soy milk-olive oil combo, evaporated milk, and coconut cream, among others. Heavy cream features in a …Instructions: In a medium bowl, combine the instant coffee, sugar, and hot water. Using a hand mixer or electric mixer on high speed, whisk for 5–7 minutes until thick, creamy, and pale brown. In a separate bowl, whip the heavy whipping cream until stiff peaks form. If desired, add the vanilla extract at this stage.That makes a little over a cup of heavy cream substitute. This can be used in any recipe, sweet or savory. 2. Milk With & Without Butter. Milk with or without butter uses the same concept as half and half. Adding butter, once again, enriches your milk with enough fat to simulate heavy whipping cream.Step 1: Start by adding the cream and sugar to a high-sided mixing bowl. Step 3: Use an electric mixer to mix on medium-high until it starts to thicken. Step 4: Turn the mixer up to high and whip until very soft peaks form. Light tracks from the mixer should be visible. Step 5: Add the bourbon and the vanilla.Whipped cream is a delightful addition to many desserts, from pies to hot chocolate. Its light and fluffy texture adds a touch of elegance to any dish. Whipped cream is made from j...50 ml soy milk – you can use milk for a non-vegan whipped cream substitute; 100 ml neutral oil, such as sunflower oil or corn oil; optional: powdered sugar; optional: homemade vanilla extract . Directions: Using an immersion blender, beat the soy milk. Gradually add the oil, about 1 tablespoon at a time, beating well after each addition.Heavy cream is also known as heavy whipping cream. There's also something called light whipping cream (sometimes just labeled whipping cream ), which must have at least 30% milkfat.Apr 12, 2022 · Transfer to a bowl, cover and place in the refrigerator overnight or at least 4 hours. Overnight is best. Transfer the cream to a large bowl or the bowl of a stand mixer with whisk attachment. Add the powdered sugar and vanilla. Beat the ingredients together, starting on low speed and increasing to high. Dec 13, 2023 · Half-and-Half With Butter. Half-and-half with a bit of melted butter can also be used in place of heavy cream if you’re in a pinch. This is because pairing butter with half and half helps mimic ... Nov 12, 2019 ... So what can you do if you've got a hankering for a recipe that calls for heavy cream but don't have any on-hand? As it turns out, you can use a ...Dec 19, 2022 · This is a 1:1 ratio. 2. Coconut Cream. Coconut cream. Coconut cream is a great dairy-free substitute for heavy cream. It has a rich, creamy texture and can be used in many of the same ways as dairy heavy cream. Coconut cream can be found in most health food stores or online. Sep 14, 2016 · Thankfully, you can easily make your very own heavy cream substitute when you’re in a bind for some. Simply mix ¾ cup of milk with ¼ cup of melted unsalted butter. Voila! Heavy cream. In some areas, heavy cream is called “whipping cream” or “35% cream”. However, one thing to keep in mind is your homemade substitute won’t whip like ... For every cup of whipping cream, sprinkle 1/2 teaspoon gelatin over 1 tablespoon cold water in a small heatproof bowl and let rest for 5 minutes, then heat in the microwave for 5 to 10 seconds until the gelatin melts into a clear liquid. Let the gelatin cool while you start whipping the cream, then add the gelatin during the soft-peak stage.Half-and-Half and Butter. A combination of half-and-half and butter makes the …Heat milk or cream in a microwave-safe container on high power in 20 second intervals until it steams. Add chocolate chips to the steamed milk and rest about 5 minutes. Whisk the mixture thoroughly. When the chocolate dissolves and the mixture forms a silky texture, allow it to set up for a few hours at room temperature.Classic whipped cream is made from just one ingredient: heavy cream. Instead of whipping my vegan heavy cream (which is better off in soups and stews), the vegan whipping cream substitute begins …Leave them for 15 minutes, then drain them. Add the cashews to a blender along with the vegan butter, water (or plant milk), and salt. Blend on high until smooth, scraping down the sides throughout. For a thinner consistency, add water 1 teaspoon at a time. Serve immediately, or transfer to a glass jar and refrigerate.Oct 14, 2023 · One option is to use a combination of milk and butter as a substitute for heavy cream. To do this, melt 1/4 cup of butter and slowly whisk it into 3/4 cup of milk. Once combined, chill the mixture in the refrigerator for at least 20 minutes before whipping it with a whisk or mixer. Silken tofu can be used to replace cream in many recipes. Silken tofu is made from soybean curd. It has a high water content, giving it a semi-solid consistency similar to jelly. It also has a rich, creamy texture, making it a suitable alternative to cream when cooking. Dishes that call for creams like sauces, curries, soups, and desserts can ...
Sep 14, 2016 · Thankfully, you can easily make your very own heavy cream substitute when you’re in a bind for some. Simply mix ¾ cup of milk with ¼ cup of melted unsalted butter. Voila! Heavy cream. In some areas, heavy cream is called “whipping cream” or “35% cream”. However, one thing to keep in mind is your homemade substitute won’t whip like ... . Soundproofing curtains
Jan 19, 2020 ... Instructions · Melt butter in a saucepan then add the milk and stir over medium low heat until combined. (You can also use the microwave and melt ...What can I use instead of heavy cream? 1. Half and Half and Butter. 2. Milk and Butter. 3. Evaporated milk. 4. Greek Yogurt and Milk. 5. Coconut Cream. 6. Cottage Cheese and Milk. 7. Cream Cheese. 8. …1. Half and Half With & Without Butter. This is the best substitute because half and half is almost the real thing. It’s made from a mixture of whole milk and cream … Use 1 tbsp of this mixture for every 1 tbsp of heavy cream in your pasta recipes! 10. Cashew Cream. Cashew cream is another great vegan alternative to heavy cream. Made in the same manner as coconut cream, this substitute offers way more flavor and better overall nutrition than heavy cream. What can I use instead of heavy cream? 1. Half and Half and Butter. 2. Milk and Butter. 3. Evaporated milk. 4. Greek Yogurt and Milk. 5. Coconut Cream. 6. Cottage Cheese and Milk. 7. Cream Cheese. 8. …That makes a little over a cup of heavy cream substitute. This can be used in any recipe, sweet or savory. 2. Milk With & Without Butter. Milk with or without butter uses the same concept as half and half. Adding butter, once again, enriches your milk with enough fat to simulate heavy whipping cream.Use a cup of milk and add two tablespoons of cornstarch to thicken your mixture. Even skim milk can be used as a low-calorie healthy substitute for heavy cream. Use a cup of milk and add two tablespoons of cornstarch to thicken your mixture. Whisk it until you reach desired thickness, which should occur in about three or four minutes.Califia Farms' Heavy Whip Cream Substitute is a game-changer for dairy-free enthusiasts! This velvety delight not only replicates the richness of traditional whipped cream but surpasses it in taste. Smooth, airy, and indulgent, it elevates desserts and beverages to a whole new level.Step 5. Make the mascarpone whip: In a large bowl and using a hand mixer on medium-low speed, beat the mascarpone, heavy cream, sugar and salt until combined, about 1 minute. Increase the speed to ...Coconut whipped cream can substitute dairy whipped cream as an accompaniment to desserts. This non-dairy substitute has a distinct coconut flavor, which means ...The addition of egg whites to a Meringue makes it both light and frothy. Heavy cream must contain at least 36% milk fat, according to the US Food and Drug Administration’s labeling standards. If your recipe calls for 1 pint of whipped cream, substitute 1 pint of Cool Whip brand whipped topping for 1 pint. Brown’s eggs are …Once you are ready to whip the cream. Take the mixing bowl out from the refrigerator, remove the plastic food wrap. Optionally, add powdered sugar (or granulated sugar) and vanilla extract to sweeten the cream. 5. When the room temperature is high, you can whip the cream over an ice bath to make it easier to be whipped.What are the best heavy creams substitutes? From half-and-half to coconut milk, here are the best dairy and vegan options—plus when to use ‘em. by: Emma …Melt some butter (equal to about 1/8 the amount of half-and-half you're using) and whisk (and we mean WHISK!) it into the half-and-half until it starts to build volume. It may not taste exactly like actual whipped cream, but it’s certainly an acceptable substitute in a whipped cream emergency. And hey, we've all been there.What can I use instead of heavy cream? 1. Half and Half and Butter. 2. Milk and Butter. 3. Evaporated milk. 4. Greek Yogurt and Milk. 5. Coconut Cream. 6. Cottage Cheese and Milk. 7. Cream Cheese. 8. …Whipped cream and whipped creme fraiche are excellent substitutes for Cool Whip, according to Pastry Chef Online. Other options include whipped sour cream and whipped coconut cream....